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Petite saison NB

132 calories 9.2 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 132 calories (Per 12oz)
Carbs: 9.2 g (Per 12oz)
Created: Sunday July 13th 2025
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OG: 1.050 FG: 1.015 ABV: 4.5% IBU: 0

1.041
1.004
4.9%
0.0
4.7
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Root Shoot Malting - White Wheat1 lb White Wheat 38 2.4 12.5%
2 lb Root Shoot Malting - Genie Vienna 2 lb Genie Vienna 36 7 25%
5 lb Root Shoot Malting - Pilsner5 lb Pilsner 37 2 62.5%
8 lbs / 0.00
 
Yeast
Fermentis - Safale - Belgian Saison Ale Yeast BE-134
Amount:
1 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
64 - 82 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 68 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 3.5 14  
Mash volume with grains 4.14 16.6  
Grain absorption losses -1 -4  
Remaining sparge water volume (equipment estimates 4.25 g | 17 qt) 0.75 3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 3 12  
Boil off losses -1.5 -6  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 4.25 17
Equipment Profile Used: System Default
"Petite saison NB" No Profile Selected beer recipe by Brewer #450207. All Grain, ABV 4.88%, IBU 0, SRM 4.67, Fermentables: (White Wheat, Genie Vienna , Pilsner)
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  • Public: Yup, Shared
  • Last Updated: 2025-07-13 16:41 UTC