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Nürnberg style - Rötbier

47 calories 4.9 g 100 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 47 calories (Per 100ml)
Carbs: 4.9 g (Per 100ml)
Created: Sunday May 25th 2025
1.050
1.013
5.0%
0.0
10.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Bestmalz - BEST Vienna4.5 kg BEST Vienna 37 3.8 83.3%
0.60 kg Bestmalz - BEST Caramel Munich I0.6 kg BEST Caramel Munich I 34.5 35 11.1%
0.30 kg Castle Malting - Château Melano0.3 kg Château Melano 35.88 31 5.6%
5.40 kg / kr 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 19.7
Mash volume with grains 23.3
Grain absorption losses -5.4
Remaining sparge water volume (equipment estimates 15.3 L) 15.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.7 L) 28.5
Boil off losses -5.7
Post boil Volume 23
Going into fermentor 23
Total: 34.8  
Equipment Profile Used: System Default
"Nürnberg style - Rötbier" No Profile Selected beer recipe by ALE1996. All Grain, ABV 4.95%, IBU 0, SRM 10.5, Fermentables: (BEST Vienna, BEST Caramel Munich I, Château Melano)
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  • Public: Yup, Shared
  • Last Updated: 2025-05-25 18:54 UTC