Gemeni American Pale Ale - Beer Recipe - Brewer's Friend

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Gemeni American Pale Ale

108 calories 11 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 6.89 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.026 (recipe based estimate)
Post Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 108 calories (Per 12oz)
Carbs: 11 g (Per 12oz)
Created: Tuesday April 29th 2025
1.033
1.008
3.2%
0.0
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb United Kingdom - Maris Otter Pale6.5 lb Maris Otter Pale 38 3.75 100%
6.50 lbs / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
* Carencro, LA Balanced Profile II Custom
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 3.4 qt/lb 5.53 22.1  
Mash volume with grains 6.05 24.2  
Grain absorption losses -0.81 -3.3  
Remaining sparge water volume (equipment estimates 2.29 g | 9.2 qt) 2.43 9.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.75 g | 27 qt) 6.89 27.6  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 5.25 g | 21 qt) 5.5 22  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 5.5 g | 22 qt) 5.25 21  
Total: 7.95 31.8
Equipment Profile Used: System Default
"Gemeni American Pale Ale" American Pale Ale beer recipe by Jim Boudreaux. All Grain, ABV 3.22%, IBU 0, SRM 4.28, Fermentables: (Maris Otter Pale)
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  • Last Updated: 2025-04-29 00:21 UTC