Bello Wit - Beer Recipe - Brewer's Friend

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Bello Wit

145 calories 15 g 12 oz
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Beer Stats
Method: All Grain
Style: Witbier
Boil Time: 60 min
Batch Size: 700 liters (fermentor volume)
Pre Boil Size: 709.43 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 77% (brew house)
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Thursday April 24th 2025
1.044
1.011
4.4%
14.5
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
80 kg Joe White - Pilsner / Export Pilsner80 kg Pilsner / Export Pilsner 36.8 2 61.5%
37.50 kg Joe White - Wheat Malt37.5 kg Wheat Malt 37.3 2.15 28.8%
12.50 kg Briess - Brewers Torrified Wheat12.5 kg Brewers Torrified Wheat 35 1.5 9.6%
130 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
750 g Yakima Chief Hops - Simcoe750 g Simcoe Hops Pellet 13.8 Boil 10 min 14.45 100%
750 g / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
437.5 L Strike 75 °C 67 °C 60 min
Starting Mash Thickness: 2.5 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 709.45 L. Suggest reducing initial water volume to 45.4 L and adding 664.05 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 410.8 L 325
Strike water volume at mash thickness of 2.5 L/kg 325
Mash volume with grains 410.8
Grain absorption losses -130
Remaining sparge water volume (equipment estimates 515.4 L) 515.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 709.5 L) 709.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -3.8
Post boil Volume 700
Going into fermentor 700
Total: 840.3  
Equipment Profile Used: System Default
 
Notes

Indian/Moroccan 1 g/lt 700 grams
Dried Curacao/Seville .75 g/lt 525 grams
Dried Chamomille .25 g/lt 175 grams

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  • Last Updated: 2025-04-24 04:59 UTC