Chickity Czech Yourself Pilsner - Beer Recipe - Brewer's Friend

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Chickity Czech Yourself Pilsner

192 calories 20.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8.08 gallons
Post Boil Size: 5.75 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 89%
Calories: 192 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Wednesday May 1st 2024
1.058
1.015
5.9%
34.6
4.0
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb German - Bohemian Pilsner12 lb Bohemian Pilsner 38 1.9 100%
12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Yakima Valley Hops - CZ Saaz3 oz CZ Saaz Hops Pellet 2 Boil 30 min 15.33 36.6%
2.80 oz Yakima Valley Hops - Saaz2.8 oz Saaz Hops Pellet 2 Boil 30 min 14.31 34.1%
1.20 oz Yakima Valley Hops - Saaz1.2 oz Saaz Hops Pellet 3.4 Boil 10 min 4.92 14.6%
1.20 oz Yakima Valley Hops - CZ Saaz1.2 oz CZ Saaz Hops Pellet 3.2 Boil 0 min 14.6%
8.20 oz / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Cornville RO Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.5 18  
Mash volume with grains 5.46 21.8  
Grain absorption losses -1.5 -6  
Remaining sparge water volume (equipment estimates 5.31 g | 21.2 qt) 5.33 21.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.06 g | 32.2 qt) 8.08 32.3  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.31 -1.2  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 5.75 23  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 5.75 g | 23 qt) 5.5 22  
Total: 9.83 39.3
Equipment Profile Used: System Default
"Chickity Czech Yourself Pilsner" Czech Pale Lager beer recipe by Brewer #311471. All Grain, ABV 5.9%, IBU 34.56, SRM 3.96, Fermentables: (Bohemian Pilsner) Hops: (CZ Saaz, Saaz)
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  • Last Updated: 2024-11-21 14:16 UTC