All Grain Whiskey - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

All Grain Whiskey

210 calories 21.6 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 75 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.179 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Adam Smith
Calories: 210 calories (Per 330ml)
Carbs: 21.6 g (Per 330ml)
Created: Wednesday May 10th 2023
1.068
1.017
6.7%
0.0
21.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13.50 kg Gladfield - Ale Malt13.5 kg Ale Malt 37.4 2.8 61.4%
5.30 kg Gladfield - Munich Malt5.3 kg Munich Malt 36.8 7.87 24.1%
2.20 kg Gladfield - Aurora Malt2.2 kg Aurora Malt 37.2 29.44 10%
0.50 kg Gladfield - Shepherds Delight Malt0.5 kg Shepherds Delight Malt 35 120 2.3%
0.50 kg Gladfield - Chocolate Malt0.5 kg Chocolate Malt 24 488 2.3%
22 kg / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 80.7 L. Suggest reducing initial water volume to 45.4 L and adding 35.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 94.82 L. Suggest reducing strike water volume to 30.88 L and adding 49.42 L sparge/top-off. 80.3
WARNING: Based on your provided mash thickness (3.7 L/kg), your strike volume will exceeds the total water needed for the recipe (51.3 L). Reduce mash thickness to 2.29 L/kg or increase pre-boil volume to 57.4 L.  
Strike water volume at mash thickness of 3.7 L/kg 80.3
Mash volume with grains 94.8
Grain absorption losses -22
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 80.7 L) 28.4
Boil off losses -5.7
Post boil Volume 75
Going into fermentor 75
Total: 51.3  
Equipment Profile Used: System Default
"All Grain Whiskey" No Profile Selected beer recipe by Adam Smith. All Grain, ABV 6.66%, IBU 0, SRM 21.8, Fermentables: (Ale Malt, Munich Malt, Aurora Malt, Shepherds Delight Malt, Chocolate Malt)
Last Updated and Sharing
 
326
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-05-10 02:58 UTC