Gravity Booster - Beer Recipe - Brewer's Friend

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Gravity Booster

223 calories 23 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1100 liters (fermentor volume)
Pre Boil Size: 1200 liters
Pre Boil Gravity: 16.2 °P (recipe based estimate)
Post Boil Gravity: 17.5 °P (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 97%
Calories: 223 calories (Per 330ml)
Carbs: 23 g (Per 330ml)
Created: Monday March 20th 2023
17.5 °P
4.6 °P
7.1%
0.0
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
250 kg Weyermann - Pilsner250 kg Pilsner 36 1.5 71.4%
100 kg Rahr - Standard 2-Row100 kg Standard 2-Row 36.8 1.8 28.6%
350 kg / 0.00
 
Target Water Profile
17275
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1105.7 L. Suggest reducing initial water volume to 45.4 L and adding 1060.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1018.5 L 787.5
Strike water volume at mash thickness of 2.3 L/kg 787.5
Mash volume with grains 1018.5
Grain absorption losses -350
Remaining sparge water volume (equipment estimates 669.1 L) 763.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1105.7 L) 1200
Boil off losses -5.7
Post boil Volume 1100
Going into fermentor 1100
Total: 1550.9  
Equipment Profile Used: System Default
"Gravity Booster" No Profile Selected beer recipe by Brewer #206317. All Grain, ABV 7.1%, IBU 0, SRM 4, Fermentables: (Pilsner, Standard 2-Row)
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  • Public: Yup, Shared
  • Last Updated: 2023-03-20 17:07 UTC