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double trouble IPA

287 calories 29.8 g 12 oz
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Beer Stats
Method: Extract
Style: Double IPA
Boil Time: 90 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 350 gallons
Pre Boil Gravity: 1.076 (recipe based estimate)
Post Boil Gravity: 1.086 (recipe based estimate)
Efficiency: 82% (steeping grains only)
Hop Utilization: 99%
Calories: 287 calories (Per 12oz)
Carbs: 29.8 g (Per 12oz)
Created: Friday December 2nd 2022
1.086
1.022
8.5%
0.0
9.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
950 lb Malteurop - 2 Row950 lb 2 Row 34.3 2.15 100%
950 lbs / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 312.25 gal (1249 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 300.25 gal (1201 qt) sparge/top-off.    
Heat water added to kettle (equipment estimates 431 g | 1724 qt) 468.75 1875  
Mash volume with grains (equipment estimates 431 g | 1724 qt) 544.75 2179  
Grain absorption losses (steeping) -118.75 -475  
Pre boil volume (equipment estimates 312.25 g | 1249 qt) 350 1400  
Boil off losses -2.25 -9  
Post boil volume 310 1240  
Going into fermentor 310 1240  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 468.75 1875
Equipment Profile Used: System Default
"double trouble IPA" Double IPA beer recipe by lonzolee. Extract, ABV 8.48%, IBU 0, SRM 9.72, Fermentables: (2 Row)
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  • Last Updated: 2022-12-08 21:40 UTC