Buttercup IPA - Beer Recipe - Brewer's Friend

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Buttercup IPA

1439 calories 128.6 g 12 oz
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.303 (recipe based estimate)
Post Boil Gravity: 1.397 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mark DeAngelis
Calories: 1439 calories (Per 12oz)
Carbs: 128.6 g (Per 12oz)
Created: Sunday November 20th 2022
1.397
1.099
39.1%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 lb American - Victory100 lb Victory 34 28 100%
100 lbs / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Grafton ma 2
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 29.25 gal (117 qt). Suggest reducing initial strike volume to 4 gal (16 qt) and adding 17.25 gal (69 qt) sparge/top-off. 21.25 85  
Strike water volume (equipment estimates 20.25 g | 81 qt) 21.25 85  
Mash volume with grains (equipment estimates 28.25 g | 113 qt) 29.25 117  
Grain absorption losses -12.5 -50  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.5 g | 30 qt) 8.5 34  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 6 g | 24 qt) 6.5 26  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 6.5 g | 26 qt) 6 24  
Total: 21.25 85
Equipment Profile Used: System Default
"Buttercup IPA" American Pale Ale beer recipe by Mark DeAngelis. BIAB, ABV 39.05%, IBU 0, SRM 50, Fermentables: (Victory)
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  • Public: Yup, Shared
  • Last Updated: 2022-11-20 17:39 UTC