Lambic - Beer Recipe - Brewer's Friend

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Lambic

165 calories 17.5 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8.25 gallons
Post Boil Size: 7.25 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 65% (steeping grains only)
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Saturday November 19th 2022
1.050
1.013
4.9%
0.0
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Briess - LME Bavarian Wheat4 lb LME Bavarian Wheat 37.6 3 50%
4 lb Briess - LME Pilsen Light4 lb LME Pilsen Light 37.6 2 50%
8 lbs / $ 0.00
 
Target Water Profile
Balanced
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 6.84 g | 27.4 qt) 7.59 30.4  
Volume increase from sugar/extract (early additions) 0.66 2.6  
Pre boil volume (equipment estimates 7.5 g | 30 qt) 8.25 33  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 6 g | 24 qt) 7.25 29  
Going into fermentor (equipment estimates 7.25 g | 29 qt) 6 24  
Total: 7.59 30.4
Equipment Profile Used: System Default
"Lambic" No Profile Selected beer recipe by Mjensen52402. Extract, ABV 4.93%, IBU 0, SRM 3.41, Fermentables: (LME Bavarian Wheat, LME Pilsen Light)
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  • Public: Yup, Shared
  • Last Updated: 2022-11-19 13:50 UTC