American Wheat CONATUS-LUMPEN - Beer Recipe - Brewer's Friend

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American Wheat CONATUS-LUMPEN

149 calories 13.3 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1580 liters (fermentor volume)
Pre Boil Size: 1665 liters
Post Boil Size: 1615 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 69% (brew house)
Calories: 149 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created: Monday October 31st 2022
1.049
1.009
5.2%
13.7
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
185 kg BA Malt - Pilsen185 kg Pilsen 37 2 50%
185 kg Gladfield - Flaked Wheat (harraway's)185 kg Flaked Wheat (harraway's) 35.4 1.62 50%
370 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
550 g YCR - Pahto550 g Pahto Hops Pellet 16.5 Boil 45 min 13.7 100%
550 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 6719 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ortuzar - Diciembre 2019
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1588.45 L. Suggest reducing initial water volume to 45.4 L and adding 1543.05 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1354.2 L 1110
Strike water volume at mash thickness of 3 L/kg 1110
Mash volume with grains 1354.2
Grain absorption losses -370
Remaining sparge water volume (equipment estimates 849.4 L) 925.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1588.5 L) 1665
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -2.8
Post boil Volume (equipment estimates 1580 L) 1615
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 1615 L) 1580
Total: 2035.9  
Equipment Profile Used: System Default
"American Wheat CONATUS-LUMPEN" No Profile Selected beer recipe by DSDO. All Grain, ABV 5.19%, IBU 13.7, SRM 3.55, Fermentables: (Pilsen, Flaked Wheat (harraway's)) Hops: (Pahto)
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  • Public: Yup, Shared
  • Last Updated: 2022-10-31 18:14 UTC