BBG test 2022 - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

BBG test 2022

88 calories 9.3 g 12 oz
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.014 (recipe based estimate)
Post Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 88 calories (Per 12oz)
Carbs: 9.3 g (Per 12oz)
Created: Saturday October 29th 2022
1.027
1.007
2.7%
0.0
2.5
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
19 oz American - Pale 6-Row19 oz Pale 6-Row 35 1.8 100%
19 oz / 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Brooklyn (2018)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.33 qt/lb 0.39 1.6  
Mash volume with grains 0.49 2  
Grain absorption losses -0.15 -0.6  
Remaining sparge water volume (equipment estimates 2.5 g | 10 qt) 2 8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.5 g | 10 qt) 2 8  
Boil off losses -1.5 -6  
Post boil Volume 1 4  
Going into fermentor 1 4  
Total: 2.4 9.6
Equipment Profile Used: System Default
"BBG test 2022" Saison beer recipe by Bitter & Esters. All Grain, ABV 2.66%, IBU 0, SRM 2.51, Fermentables: (Pale 6-Row)
Last Updated and Sharing
 
144
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-10-29 19:12 UTC