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Corn mash #1

185 calories 19.2 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 50 gallons (ending kettle volume)
Pre Boil Size: 15 gallons
Pre Boil Gravity: 1.187 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Tuesday July 19th 2022
1.056
1.014
5.5%
0.0
1.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 lb Flaked Corn100 lb Flaked Corn 40 0.5 100%
100 lbs / $ 0.00
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Based on your provided mash thickness (1.75qt/lb), your strike volume will exceeds the total water needed for the recipe (27.75g). Reduce mash thickness to 1.1qt/lb or increase pre-boil volume to 31g.    
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 51.5 gal (206 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 39.5 gal (158 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 51.75 gal (207 qt). Suggest reducing initial water volume to 4 gal (16 qt) and adding 39.75 gal (159 qt) sparge/top-off. 43.75 175  
Strike water volume at mash thickness of 1.75 qt/lb 43.75 175  
Mash volume with grains 51.75 207  
Grain absorption losses -12.5 -50  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 51.5 g | 206 qt) 15 60  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 13.5 g | 54 qt) 50 200  
Estimated amount in fermentor 50 200  
Total: 27.75 111
Equipment Profile Used: System Default
"Corn mash #1" No Profile Selected beer recipe by Rockffff6666. All Grain, ABV 5.51%, IBU 0, SRM 1.49, Fermentables: (Flaked Corn)
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  • Last Updated: 2022-07-20 12:12 UTC