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Awesome Recipe

150 calories 14.7 g 330 ml
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Beer Stats
Method: Extract
Style: Czech Premium Pale Lager
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 150 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)
Created: Wednesday June 22nd 2022
1.049
1.011
5.1%
30.5
6.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4 kg Liquid Malt Extract - Extra Light4 kg Liquid Malt Extract - Extra Light 37 5.17 100%
4 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g Barth-Haas - Saaz Late60 g Saaz Late Hops Pellet 4.75 Boil 60 min 30.5 60%
40 g Barth-Haas - Saaz Late40 g Saaz Late Hops Pellet 4.75 Dry Hop 5 days 40%
100 g / £ 0.00
 
Yeast
Mangrove Jack - Bohemian Lager Yeast M84
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
10 - 15 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Reverse Osmosis
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 28.2 L) 25.2
Volume increase from sugar/extract (early additions) 2.8
Pre boil volume (equipment estimates 31 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume 25
Going into fermentor 25
Total: 25.2  
Equipment Profile Used: System Default
"Awesome Recipe" Czech Premium Pale Lager beer recipe by Kinglucky. Extract, ABV 5.06%, IBU 30.5, SRM 6.72, Fermentables: (Liquid Malt Extract - Extra Light) Hops: (Saaz Late)
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  • Public: Yup, Shared
  • Last Updated: 2022-06-22 09:31 UTC