Toetally Smashed - Beer Recipe - Brewer's Friend

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Toetally Smashed

133 calories 11.9 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 46 liters (fermentor volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 133 calories (Per 330ml)
Carbs: 11.9 g (Per 330ml)
Created: Saturday June 18th 2022
1.044
1.008
4.7%
22.7
11.6
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 kg Canada Malting - Canadian - Munich Light11 kg Canadian - Munich Light 34 10 100%
11 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Northern Brewer1 oz Northern Brewer Hops Pellet 9.8 Boil 60 min 16.68 50%
1 oz Northern Brewer1 oz Northern Brewer Hops Pellet 9.8 Boil 10 min 6.05 50%
2 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 176 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Charlottetown
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 51.98 L. Suggest reducing initial water volume to 45.4 L and adding 6.58 L sparge/top-off.  
Strike water volume at mash thickness of 2.5 L/kg 27.5
Mash volume with grains 34.8
Grain absorption losses -11
Remaining sparge water volume (equipment estimates 36.4 L) 34.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 52 L) 50
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 46
Going into fermentor 46
Total: 61.9  
Equipment Profile Used: System Default
"Toetally Smashed" No Profile Selected beer recipe by Green Willy Brewing Collective. All Grain, ABV 4.69%, IBU 22.73, SRM 11.63, Fermentables: (Canadian - Munich Light) Hops: (Northern Brewer)
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  • Public: Yup, Shared
  • Last Updated: 2022-06-18 21:19 UTC