Snoopy Juice - Boysenberry Hydromel - Beer Recipe - Brewer's Friend

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Snoopy Juice - Boysenberry Hydromel

118 calories 7.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Other Fruit Melomel
Boil Time: 10 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.38 gallons
Post Boil Size: 3.25 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Karissa & Robert
Calories: 118 calories (Per 12oz)
Carbs: 7.1 g (Per 12oz)
Created: Wednesday June 15th 2022
1.037
1.002
4.7%
0.0
1.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Brewmaster - Honey, Orange Blossom3 lb Honey, Orange Blossom 34.8 1 50%
3 lb Boysenberry3 lb Boysenberry 2.5 0 50%
6 lbs / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 tsp Acid blend Water Agt Mash --
0.50 tsp pectic acid Water Agt Mash --
0.25 tsp tannin Water Agt Mash --
 
Yeast
Wyeast - Dry Mead 4632
Amount:
1 Each
Cost:
Attenuation (avg):
95%
Flocculation:
Low-Med
Optimum Temp:
55 - 75 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 79 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 11.25 psi       Temp: 38 °F       CO2 Level: 2.5 Volumes
 
Target Water Profile
Distilled Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb    
Mash volume with grains    
Remaining sparge water volume (equipment estimates 2.89 g | 11.6 qt) 3.02 12.1  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.61 2.4  
Pre boil volume (equipment estimates 3.25 g | 13 qt) 3.38 13.5  
Boil off losses -0.25 -1  
Post boil Volume (equipment estimates 3 g | 12 qt) 3.25 13  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 3.25 g | 13 qt) 3 12  
Total: 3.02 12.1
Equipment Profile Used: System Default
"Snoopy Juice - Boysenberry Hydromel" Other Fruit Melomel beer recipe by Karissa & Robert. All Grain, ABV 4.65%, IBU 0, SRM 1.49, Fermentables: (Honey, Orange Blossom, Boysenberry) Other: (Acid blend, pectic acid, tannin)
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  • Public: Yup, Shared
  • Last Updated: 2022-06-15 20:55 UTC