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Awesome Recipe

326 calories 30.8 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 16.5 gallons
Pre Boil Gravity: 1.073 (recipe based estimate)
Post Boil Gravity: 1.098 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 326 calories (Per 12oz)
Carbs: 30.8 g (Per 12oz)
Created: Friday May 13th 2022
1.098
1.021
10.2%
0.0
6.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
23 lb Sugar Creek Malt - Bloody Butcher Malted Corn23 lb Bloody Butcher Malted Corn 37 3.01 54.8%
4 lb Cane Sugar4 lb Cane Sugar 46 0 9.5%
5 lb Briess - Distillers Malt5 lb Distillers Malt 35.4 2.4 11.9%
10 lb Briess - Wheat Malt, White10 lb Wheat Malt, White 39.1 2.5 23.8%
42 lbs / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.5 gal (54 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.5 gal (6 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 19.67 gal (78.66 qt). Suggest reducing strike water volume to 8.96 gal (35.84 qt) and adding 7.67 gal (30.66 qt) sparge/top-off. 16.63 66.5  
Strike water volume at mash thickness of 1.75 qt/lb 16.63 66.5  
Mash volume with grains 19.67 78.7  
Grain absorption losses -4.75 -19  
Remaining sparge water volume (equipment estimates 1.58 g | 6.3 qt) 4.58 18.3  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.3 1.2  
Pre boil volume (equipment estimates 13.5 g | 54 qt) 16.5 66  
Boil off losses -1.5 -6  
Post boil Volume 12 48  
Going into fermentor 12 48  
Total: 21.2 84.8
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Hooch man2. All Grain, ABV 10.16%, IBU 0, SRM 6.66, Fermentables: (Bloody Butcher Malted Corn, Cane Sugar, Distillers Malt, Wheat Malt, White)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2023-07-14 18:30 UTC