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Dextrose

6 calories -0 g 440 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 760 liters (fermentor volume)
Pre Boil Size: 760 liters
Post Boil Size: 760 liters
Pre Boil Gravity: 1.002 (recipe based estimate)
Post Boil Gravity: 1.002 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 6 calories (Per 440ml)
Carbs: -0 g (Per 440ml)
Created: Monday April 4th 2022
1.002
1.000
0.3%
0.0
0.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Corn Sugar - Dextrose5 kg Corn Sugar - Dextrose 42 0.5 100%
5 kg / £ 0.00
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
090222
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 765.7 L. Suggest reducing initial water volume to 45.4 L and adding 720.3 L sparge/top-off.  
Strike water volume at mash thickness of 2 L/kg  
Mash volume with grains  
Remaining sparge water volume (equipment estimates 763.4 L) 757.7
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 3.2
Pre boil volume (equipment estimates 765.7 L) 760
Boil off losses -5.7
Post boil Volume 760
Going into fermentor 760
Total: 757.7  
Equipment Profile Used: System Default
"Dextrose" No Profile Selected beer recipe by JG78888. All Grain, ABV 0.3%, IBU 0, SRM 0.13, Fermentables: (Corn Sugar - Dextrose)
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  • Public: Yup, Shared
  • Last Updated: 2023-08-22 09:27 UTC