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test

95 calories 9.6 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.3 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.026 (recipe based estimate)
Post Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Eddie Chernisky
Calories: 95 calories (Per 12oz)
Carbs: 9.6 g (Per 12oz)
Created: Tuesday March 22nd 2022
1.029
1.007
2.8%
0.0
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Raw Honey4 lb Raw Honey 38 20 100%
4 lbs / $ 0.00
 
Target Water Profile
Cleveland OH Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb    
Mash volume with grains    
Remaining sparge water volume (equipment estimates 6.72 g | 26.9 qt) 6.42 25.7  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.33 1.3  
Pre boil volume (equipment estimates 6.8 g | 27.2 qt) 6.5 26  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 5.3 g | 21.2 qt) 6 24  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6 g | 24 qt) 5.3 21.2  
Total: 6.42 25.7
Equipment Profile Used: System Default
"test" No Profile Selected beer recipe by Eddie Chernisky. All Grain, ABV 2.82%, IBU 0, SRM 9.6, Fermentables: (Raw Honey)
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  • Public: Yup, Shared
  • Last Updated: 2022-03-22 20:04 UTC