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Awesome Recipe

174 calories 15.8 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 9 liters (fermentor volume)
Pre Boil Size: 14.5 liters
Post Boil Size: 13 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 174 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)
Created: Wednesday January 19th 2022
1.057
1.011
6.1%
28.7
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.10 kg Weyermann - Pale Ale2.1 kg Pale Ale 39 2.3 100%
2.10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13 g Charles Faram - Nelson Sauvin13 g Nelson Sauvin Hops Pellet 10.2 Boil at 100 °C 10 min 13.43 35.1%
13 g Yakima Chief Hops - Chinook13 g Chinook Hops Pellet 11.6 Boil 10 min 15.27 35.1%
5.50 g Charles Faram - Nelson Sauvin5.5 g Nelson Sauvin Hops Pellet 10.2 Dry Hop 0 days 14.9%
5.50 g Yakima Chief Hops - Chinook5.5 g Chinook Hops Pellet 11.6 Dry Hop 0 days 14.9%
37 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 44 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 20.7 L) 17.5
Mash volume with grains (equipment estimates 22.1 L) 18.9
Grain absorption losses -2.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 17.7 L) 14.5
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume (equipment estimates 9 L) 13
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 13 L) 9
Total: 17.5  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. BIAB, ABV 6.06%, IBU 28.7, SRM 4.17, Fermentables: (Pale Ale) Hops: (Nelson Sauvin, Chinook)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2022-01-19 15:47 UTC