Rye mini mash - Beer Recipe - Brewer's Friend

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Rye mini mash

153 calories 15.5 g 330 ml
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 4 liters (fermentor volume)
Pre Boil Size: 4 liters
Post Boil Size: 3 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Saturday December 4th 2021
1.050
1.012
4.9%
0.0
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.90 kg American - Rye0.9 kg Rye 38 3.5 100%
0.90 kg / 0.00
Priming
Method: co2      
 
Target Water Profile
Lund water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 10.5 L) 5.8
Mash volume with grains (equipment estimates 11.1 L) 6.4
Grain absorption losses -0.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 8.7 L) 4
Boil off losses -5.7
Post boil Volume 3
Top off amount 1
Volume into fermentor 4
Total: 5.8  
Equipment Profile Used: System Default
"Rye mini mash" No Profile Selected beer recipe by malcolmg. BIAB, ABV 4.92%, IBU 0, SRM 5.43, Fermentables: (Rye)
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  • Public: Yup, Shared
  • Last Updated: 2021-12-04 21:56 UTC