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Birdwatchers 60L

257 calories 12 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 60 liters (fermentor volume)
Pre Boil Size: 60 liters
Post Boil Size: 60 liters
Pre Boil Gravity: 1.086 (recipe based estimate)
Post Boil Gravity: 1.086 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Source: Nigel Bruer
Calories: 257 calories (Per 330ml)
Carbs: 12 g (Per 330ml)
Created: Saturday November 20th 2021
1.086
1.000
11.3%
0.0
0.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13.50 kg Cane Sugar13.5 kg Cane Sugar 46 0 100%
13.50 kg / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
590 g Tomato paste Water Agt Primary 0 min.
11.30 g Citric acid Water Agt Primary 0 min.
0.40 tsp gypsum (calcium sulfate) Water Agt Primary 0 min.
 
Yeast
- Bread yeast
Amount:
150 Grams
Cost:
Attenuation (custom):
100%
Flocculation:
Low
Optimum Temp:
-8 - -4 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 434 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
01A. American Light Lager (2015)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 65.7 L. Suggest reducing initial water volume to 45.4 L and adding 20.3 L sparge/top-off.  
Boil water added to kettle (equipment estimates 57.4 L) 51.7
Volume increase from sugar/extract (early additions) 8.3
Pre boil volume (equipment estimates 65.7 L) 60
Boil off losses -5.7
Post boil volume 60
Going into fermentor 60
Total: 51.7  
Equipment Profile Used: System Default
"Birdwatchers 60L" No Profile Selected beer recipe by Nigel Bruer. Extract, ABV 11.34%, IBU 0, SRM 0, Fermentables: (Cane Sugar) Other: (Tomato paste, Citric acid, gypsum (calcium sulfate))
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  • Public: Yup, Shared
  • Last Updated: 2021-11-20 19:23 UTC