| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 153 oz | US - Apple juice | 5.8 | 1 | 100% | |
| 153 oz / $ 0.00 | |||||
| Lallemand - Belle Saison | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 0.00 |
| CO2 Level: 0 Volumes |
| Water | Gallons | Quarts |
|---|---|---|
| Boil water added to kettle | -0.09 | -0.4 |
| Volume increase from sugar/extract (early additions) | 1.09 | 4.4 |
| Pre boil volume | 1 | 4 |
| Boil off losses | ||
| Post boil volume | 1 | 4 |
| Going into fermentor | 1 | 4 |
| Total: | -0.09 | -0.4 |
| Equipment Profile Used: | System Default | |