Tripel Karmeliet--Clone #1 - Beer Recipe - Brewer's Friend

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Tripel Karmeliet--Clone #1

101 calories 10.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Belgian Golden Strong Ale
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.75 gallons
Post Boil Size: 6.25 gallons
Pre Boil Gravity: 1.025 (recipe based estimate)
Post Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 63% (brew house)
Calories: 101 calories (Per 12oz)
Carbs: 10.7 g (Per 12oz)
Created: Monday August 30th 2021
1.031
1.008
3.1%
0.0
2.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Belgian - Pilsner8 lb Pilsner 37 1.6 100%
8 lbs / $ 0.00
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Portsmouth, VA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 2.5 10  
Mash volume with grains 3.14 12.6  
Grain absorption losses -1 -4  
Remaining sparge water volume (equipment estimates 6.25 g | 25 qt) 6.5 26  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.5 g | 30 qt) 7.75 31  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 6 g | 24 qt) 6.25 25  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6.25 g | 25 qt) 6 24  
Total: 9 36
Equipment Profile Used: System Default
"Tripel Karmeliet--Clone #1" Belgian Golden Strong Ale beer recipe by Brewer #83356. All Grain, ABV 3.06%, IBU 0, SRM 2.51, Fermentables: (Pilsner)
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  • Public: Yup, Shared
  • Last Updated: 2021-08-30 18:47 UTC