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Awesome Recipe

19 calories 2.1 g 12 oz
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Beer Stats
Method: Extract
Style: Strong Scotch Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.008 (recipe based estimate)
Post Boil Gravity: 1.010 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 19 calories (Per 12oz)
Carbs: 2.1 g (Per 12oz)
Created: Tuesday April 6th 2021
1.006
1.002
0.5%
0.0
1.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Toffee Malt1 lb Toffee Malt 38.8 5.33 100%
1 lbs / $ 0.00
 
Yeast
BSI - A-78 Scotch Ale
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
High
Optimum Temp:
55 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 10 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 4.63 g | 18.5 qt) 3.63 14.5  
Mash volume with grains (equipment estimates 4.63 g | 18.5 qt) 3.71 14.8  
Grain absorption losses (steeping) -0.13 -0.5  
Pre boil volume (equipment estimates 4.5 g | 18 qt) 3.5 14  
Boil off losses -1.5 -6  
Post boil volume 3 12  
Top off amount 2 8  
Going into fermentor 5 20  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 5.63 22.5
Equipment Profile Used: System Default
"Awesome Recipe" Strong Scotch Ale beer recipe by Goodtruble. Extract, ABV 0.54%, IBU 0, SRM 1.56, Fermentables: (Toffee Malt)
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  • Public: Yup, Shared
  • Last Updated: 2021-04-06 17:41 UTC