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ambree

26 calories 2.4 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.007 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 26 calories (Per 330ml)
Carbs: 2.4 g (Per 330ml)
Created Thursday December 3rd 2020
1.009
1.002
0.8%
0.0
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.70 lb Munich Malt1.7 lb Munich Malt 36.8 7.87 100%
1.70 lbs / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe was last saved using Metric units, but you are currently using US units. Adjusting volumes to US units    
Strike water volume at mash thickness of 1.75 qt/lb 0.74 3  
Grain absorption losses -0.2 -0.8  
Remaining sparge water volume (equipment estimates 6.7 g | 26.8 qt) 7.2 28.8  
Mash Lauter Tun losses -0.24 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 7.5 30  
Boil off losses -1.51 -6  
Post boil Volume (equipment estimates 5.49 g | 22 qt) 6.5 26  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6.5 g | 26 qt) 5.49 22  
Total: 7.94 31.8
"ambree" No Profile Selected beer recipe. All Grain, ABV 0.84%, IBU 0, SRM 2.75, Fermentables: (Munich Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-12-03 23:08 UTC