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Maze Mix

142 calories 6.1 g 16 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 5 min
Batch Size: 18 gallons (fermentor volume)
Pre Boil Size: 19.29 gallons
Post Boil Size: 18 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 80% (brew house)
Source: David Harris
Hop Utilization: 96%
Calories: 142 calories (Per 16oz)
Carbs: 6.1 g (Per 16oz)
Created: Thursday October 29th 2020
1.045
0.999
6.0%
0.0
3.0
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
27.50 lb American - Pilsner27.5 lb Pilsner 37 1.8 100%
27.50 lbs / 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
75% RO Blend (Dec. 2019)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9.62 gal Strike 160 °F 148 °F 60 min
12 gal -- -- --
Starting Mash Thickness: 1.4 qt/lb
Starting Grain Temp: 67 °F
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 18.13 gal (72.5 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 6.13 gal (24.5 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.4 qt/lb 9.63 38.5  
Mash volume with grains 11.83 47.3  
Grain absorption losses -3.44 -13.8  
Remaining sparge water volume (equipment estimates 12.19 g | 48.8 qt) 13.35 53.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 18.13 g | 72.5 qt) 19.29 77.2  
Boil off losses -0.13 -0.5  
Post boil Volume 18 72  
Going into fermentor 18 72  
Total: 22.98 91.9
Equipment Profile Used: System Default
"Maze Mix" American Light Lager beer recipe by David Harris. All Grain, ABV 6.02%, IBU 0, SRM 2.99, Fermentables: (Pilsner)
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  • Last Updated: 2020-10-29 15:52 UTC