| Water |
Gallons |
Quarts |
|
Boil water added to kettle (equipment estimates 2 g | 8 qt)
|
0.9 |
3.6
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Volume increase from sugar/extract (early additions)
|
0.25 |
1
|
|
Pre boil volume (equipment estimates 2.25 g | 9 qt)
|
1.15 |
4.6
|
|
Boil off losses
|
-1.5 |
-6
|
|
Post boil volume (equipment estimates 0.75 g | 3 qt)
|
1 |
4
|
|
Going into fermentor (equipment estimates 1 g | 4 qt)
|
0.75 |
3
|
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
|
Total:
|
0.9
|
3.6
|
| Equipment Profile Used: |
System Default |
