Anonymous
| Water | Gallons | Quarts |
|---|---|---|
| WARNING: Based on your provided mash thickness (1.75 qt/lb), your strike volume will exceeds the total water needed for the recipe (-1.03 g). Reduce mash thickness to 0 qt/lb or increase pre-boil volume to 6.03 g. | ||
| Strike water volume at mash thickness of 1.75 qt/lb | ||
| Mash volume with grains | ||
| Mash Lauter Tun losses | -0.25 | -1 |
| Volume increase from sugar/extract (early additions) | 6.28 | 25.1 |
| Pre boil volume (equipment estimates 6.5 g | 26 qt) | 5 | 20 |
| Boil off losses | -1.5 | -6 |
| Post boil Volume | 5 | 20 |
| Going into fermentor | 5 | 20 |
| Total: | -1.03 | -4.1 |
| Equipment Profile Used: | System Default | |
