Blonde Bamba - Beer Recipe - Brewer's Friend

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Blonde Bamba

45 calories 4.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 165 liters (ending kettle volume)
Pre Boil Size: 165 liters
Pre Boil Gravity: 1.015 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 45 calories (Per 330ml)
Carbs: 4.8 g (Per 330ml)
Created: Sunday August 30th 2020
1.015
1.004
1.5%
0.0
2.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
22.90 lb BA Malt - Pale Ale22.9 lb Pale Ale 38 4 100%
22.90 lbs / $ 0.00
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 170.7 L. Suggest reducing initial water volume to 45.4 L and adding 125.3 L sparge/top-off.  
Strike water volume at mash thickness of 3.7 L/kg 37.9
Mash volume with grains 44.8
Grain absorption losses -10.4
Remaining sparge water volume 138.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 170.7 L) 165
Boil off losses -5.7
Post boil volume (equipment estimates 159.3 L) 165
Estimated amount in fermentor 165
Total: 176.3  
Equipment Profile Used: System Default
"Blonde Bamba" Blonde Ale beer recipe by Anonymous. All Grain, ABV 1.47%, IBU 0, SRM 2.48, Fermentables: (Pale Ale)
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  • Public: Yup, Shared
  • Last Updated: 2020-08-30 03:52 UTC