Anonymous
| Water | Liters |
|---|---|
| WARNING: Mash tun capacity exceeded. Volume required: 86.2 L. Suggest reducing strike water volume to 32.2 L and adding 40.8 L sparge/top-off. | 73 |
| Strike water volume at mash thickness of 3.7 L/kg | 73 |
| Mash volume with grains (equipment estimates 10.8 L) | 86.2 |
| Grain absorption losses | -20 |
| Remaining sparge water volume | 57.9 |
| Mash Lauter Tun losses | -0.9 |
| Pre boil volume (equipment estimates 30.3 L) | 110 |
| Boil off losses | -5.7 |
| Post boil Volume | 24.6 |
| Top off amount | 75.4 |
| Going into fermentor | 100 |
| Total: | 130.9 |
| Equipment Profile Used: | System Default |