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TEST

249 calories 25.9 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 15 min
Batch Size: 18 gallons (ending kettle volume)
Pre Boil Size: 18.6 gallons
Pre Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 249 calories (Per 12oz)
Carbs: 25.9 g (Per 12oz)
Created: Tuesday August 18th 2020
1.075
1.019
7.4%
0.0
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
28 lb Flaked Corn28 lb Flaked Corn 40 0.5 56%
22 lb American - Pale Ale22 lb Pale Ale 37 3.5 44%
50 lbs / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 18.38 gal (73.5 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 6.38 gal (25.5 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 29.1 gal (116.4 qt). Suggest reducing initial water volume to 8 gal (32 qt) and adding 17.1 gal (68.4 qt) sparge/top-off. 25.1 100.4  
Total strike volume 25.1 100.4  
Mash volume with grains 29.1 116.4  
Grain absorption losses -6.25 -25  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 18.38 g | 73.5 qt) 18.6 74.4  
Boil off losses -0.38 -1.5  
Post boil volume (equipment estimates 18.23 g | 72.9 qt) 18 72  
Estimated amount in fermentor 18 72  
Total: 25.1 100.4
Equipment Profile Used: System Default
"TEST" No Profile Selected beer recipe by Anonymous. BIAB, ABV 7.4%, IBU 0, SRM 4.53, Fermentables: (Flaked Corn, Pale Ale)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-11 17:54 UTC