Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

175 calories 17.9 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 620 gallons (fermentor volume)
Pre Boil Size: 620 gallons
Post Boil Size: 619 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Tuesday July 28th 2020
1.053
1.013
5.2%
0.0
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
670 lb US - Pale 2-Row670 lb Pale 2-Row 37 1.8 57.3%
500 lb American - Wheat500 lb Wheat 38 1.8 42.7%
1,170 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 620.5 gal (2482 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 608.5 gal (2434 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 605.48 gal (2421.9 qt) 511.88 2047.5  
Strike water volume at mash thickness of 1.75 qt/lb 511.88 2047.5  
Mash volume with grains (equipment estimates 604.48 g | 2417.9 qt) 605.48 2421.9  
Grain absorption losses -146.25 -585  
Remaining sparge water volume (equipment estimates 255.13 g | 1020.5 qt) 254.63 1018.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 620.5 g | 2482 qt) 620 2480  
Boil off losses -1.5 -6  
Post boil Volume 619 2476  
Top off amount 1 4  
Going into fermentor 620 2480  
Total: 766.5 3066
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 5.21%, IBU 0, SRM 3.45, Fermentables: (Pale 2-Row, Wheat)
Last Updated and Sharing
 
193
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-07-28 19:46 UTC