Kvass Round 1 (Casper Collab) 7.9.20 - Beer Recipe - Brewer's Friend

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Kvass Round 1 (Casper Collab) 7.9.20

105 calories 10.9 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 62 gallons (fermentor volume)
Pre Boil Size: 70 gallons
Post Boil Size: 68.5 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 105 calories (Per 12oz)
Carbs: 10.9 g (Per 12oz)
Created: Wednesday July 8th 2020
1.032
1.008
3.1%
5.2
2.6
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
76 lb US - American - Pale 2-Row76 lb American - Pale 2-Row 37 1.8 100%
76 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Ekuanot1 oz Ekuanot Hops Pellet 14.25 Boil 60 min 5.18 100%
1 oz / 0.00
Priming
Method: co2      
 
Target Water Profile
3200 Woodall 2017
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 63.54 gal (254.15 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 51.54 gal (206.15 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 34.58 gal (138.32 qt). Suggest reducing strike water volume to 5.92 gal (23.68 qt) and adding 22.58 gal (90.32 qt) sparge/top-off. 28.5 114  
Strike water volume at mash thickness of 1.5 qt/lb 28.5 114  
Mash volume with grains 34.58 138.3  
Grain absorption losses -9.5 -38  
Remaining sparge water volume (equipment estimates 44.79 g | 179.2 qt) 51.25 205  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 63.54 g | 254.2 qt) 70 280  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume (equipment estimates 62 g | 248 qt) 68.5 274  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 68.5 g | 274 qt) 62 248  
Total: 79.75 319
Equipment Profile Used: System Default
"Kvass Round 1 (Casper Collab) 7.9.20" No Profile Selected beer recipe by Hedgehog Brewering. All Grain, ABV 3.13%, IBU 5.18, SRM 2.57, Fermentables: (American - Pale 2-Row) Hops: (Ekuanot)
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  • Last Updated: 2020-07-08 20:15 UTC