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PA

54 calories 5.9 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.4 liters
Pre Boil Gravity: 1.023 (recipe based estimate)
Post Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 54 calories (Per 330ml)
Carbs: 5.9 g (Per 330ml)
Created: Sunday May 24th 2020
1.018
1.005
1.8%
0.0
2.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb United Kingdom - Pale 2-Row6 lb Pale 2-Row 38 2.5 100%
6 lbs / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 9.9
Mash volume with grains (equipment estimates 1.1 L) 11.7
Grain absorption losses -2.7
Remaining sparge water volume (equipment estimates 23.8 L) 22.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.1 L) 28.4
Boil off losses -5.7
Post boil Volume 24.4
Top off amount 10.6
Going into fermentor 35
Total: 32  
Equipment Profile Used: System Default
"PA" American Pale Ale beer recipe by Anonymous. All Grain, ABV 1.82%, IBU 0, SRM 2.08, Fermentables: (Pale 2-Row)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-24 15:32 UTC