Kegivehnä
197 calories
19.7 g
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Temperature |
-- |
44 °C |
15 min |
|
|
Temperature |
-- |
66 °C |
45 min |
12 L |
|
Sparge |
-- |
75 °C |
-- |
Starting Mash Thickness:
3.3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
26 g |
Coriander
|
|
Spice |
Boil |
10 min. |
Target Water Profile
Haukipudas pohjavesi
"Kegivehnä" No Profile Selected beer recipe by RMKJ. All Grain, ABV 6.41%, IBU 35.08, SRM 5.29, Fermentables: (BEST Pale ale, Wheat ) Hops: (Centennial) Other: (Coriander)
View Count: 271
Brew Count: 1
Last Updated: 2019-04-16 14:32 UTC