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test

51 calories 5.1 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 51 calories (Per 330ml)
Carbs: 5.1 g (Per 330ml)
Created: Monday May 18th 2020
1.017
1.004
1.7%
0.0
2.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.36 kg Coopers - Lager kit1.36 kg Lager kit 35 4 100%
1.36 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
200 g Admiral (14.5 AA)200 g Admiral (14.5 AA) Hops Pellet 14.5 Whirlpool at 7 °C 30 min 100%
200 g / 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.3 L/kg  
Mash volume with grains (equipment estimates -18.3 L)  
Remaining sparge water volume 11.3
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1
Pre boil volume 11.4
Boil off losses -5.7
Post boil Volume 5.7
Hops absorption losses (whirlpool, hop stand) -1
Top off amount 18.3
Going into fermentor 23
Total: 11.3  
Equipment Profile Used: System Default
"test" No Profile Selected beer recipe by jespergammel. All Grain, ABV 1.7%, IBU 0, SRM 2.38, Fermentables: (Lager kit) Hops: (Admiral (14.5 AA))
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  • Public: Yup, Shared
  • Last Updated: 2020-05-20 08:52 UTC