Blond Ale - Beer Recipe - Brewer's Friend

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Blond Ale

222 calories 22.9 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 60 liters
Post Boil Size: 56 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 222 calories (Per 330ml)
Carbs: 22.9 g (Per 330ml)
Created: Thursday February 6th 2020
1.072
1.018
7.1%
0.0
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 kg German - Pilsner13 kg Pilsner 38 1.6 100%
13 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 45.7 L. Suggest reducing initial water volume to 45.4 L and adding 0.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 82.48 L. Suggest reducing initial strike volume to 36.82 L and adding 37.08 L sparge/top-off. 73.9
Strike water volume (equipment estimates 59.6 L) 73.9
Mash volume with grains (equipment estimates 68.2 L) 82.5
Grain absorption losses -13
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 45.7 L) 60
Boil off losses -5.7
Post boil Volume (equipment estimates 40 L) 56
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 56 L) 40
Total: 73.9  
Equipment Profile Used: System Default
"Blond Ale" No Profile Selected beer recipe by Anonymous. BIAB, ABV 7.1%, IBU 0, SRM 4.08, Fermentables: (Pilsner)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-06 21:58 UTC