WILD - Beer Recipe - Brewer's Friend

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WILD

196 calories 21.1 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 4 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 196 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)
Created: Friday January 3rd 2020
1.059
1.016
5.7%
12.8
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pilsner8 lb Pilsner 37 1.8 100%
8 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Yakima Valley Hops - Mosaic0.2 oz Mosaic Hops Pellet 11.5 Boil 30 min 12.75 50%
0.20 oz Yakima Valley Hops - Mosaic0.2 oz Mosaic Hops Leaf/Whole 11.5 Boil 0 min 50%
0.40 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.2 gal Steeping -- 155 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.77 g | 23.1 qt) 6.25 25  
Mash volume with grains (equipment estimates 6.41 g | 25.6 qt) 6.89 27.6  
Grain absorption losses -1 -4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.52 g | 18.1 qt) 5 20  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume (equipment estimates 3 g | 12 qt) 4 16  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 4 g | 16 qt) 3 12  
Total: 6.25 25
Equipment Profile Used: System Default
"WILD" No Profile Selected beer recipe by Seasamoid. BIAB, ABV 5.73%, IBU 12.75, SRM 4.38, Fermentables: (Pilsner) Hops: (Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-03 23:52 UTC