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Awesome Recipe

26 calories 2.4 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 45.4 liters (fermentor volume)
Pre Boil Size: 49.2 liters
Post Boil Size: 43.2 liters
Pre Boil Gravity: 1.008 (recipe based estimate)
Post Boil Gravity: 1.009 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 26 calories (Per 330ml)
Carbs: 2.4 g (Per 330ml)
Created: Monday October 28th 2019
1.009
1.002
0.9%
0.0
1.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Castle Malting - Château Pale Ale1 kg Château Pale Ale 38 3.4 50%
1 kg Weyermann - BIOLAND Pilsner Malt (Organic)1 kg BIOLAND Pilsner Malt (Organic) 29 2.8 50%
1 kg Weyermann - Pilsner1 kg Pilsner 36 1.5 33.3%
3 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 48.9 L. Suggest reducing initial water volume to 45.4 L and adding 3.5 L sparge/top-off.  
Strike water volume at mash thickness of 1.5 L/kg 4.5
Mash volume with grains (equipment estimates 4.3 L) 6.5
Grain absorption losses -3
Remaining sparge water volume (equipment estimates 48.3 L) 48.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 48.9 L) 49.2
Boil off losses -5.7
Post boil Volume 43.2
Top off amount 2.2
Going into fermentor 45.4
Total: 53.1  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #271936. All Grain, ABV 0.85%, IBU 0, SRM 1.63, Fermentables: (Château Pale Ale, BIOLAND Pilsner Malt (Organic), Pilsner)
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  • Public: Yup, Shared
  • Last Updated: 2019-10-28 22:50 UTC