Seltzer - Beer Recipe - Brewer's Friend

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Seltzer

107 calories 5.1 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 10 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.1 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 100% (brew house)
Calories: 107 calories (Per 12oz)
Carbs: 5.1 g (Per 12oz)
Created: Tuesday October 22nd 2019
1.034
1.000
4.5%
0.0
0.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 lb Corn Sugar - Dextrose4.5 lb Corn Sugar - Dextrose 42 0.5 100%
4.50 lbs / $ 0.00
 
Target Water Profile
Morgan Hill Water- 2015
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.3 qt/lb    
Mash volume with grains    
Remaining sparge water volume (equipment estimates 5.65 g | 22.6 qt) 6 24  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.35 1.4  
Pre boil volume (equipment estimates 5.75 g | 23 qt) 6.1 24.4  
Boil off losses -0.25 -1  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 6 24  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6 g | 24 qt) 5.5 22  
Total: 6 24
Equipment Profile Used: System Default
"Seltzer" No Profile Selected beer recipe by Jon B. All Grain, ABV 4.51%, IBU 0, SRM 0.81, Fermentables: (Corn Sugar - Dextrose)
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  • Public: Yup, Shared
  • Last Updated: 2019-10-22 21:08 UTC