lager
215 calories
22.1 g
12 oz
Priming
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
5.63 |
22.5
|
Mash volume with grains
|
6.83 |
27.3
|
Grain absorption losses
|
-1.88 |
-7.5
|
Remaining sparge water volume
|
5 |
20
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume
|
8.5 |
34
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
7 |
28
|
Going into fermentor
|
7 |
28
|
Total:
|
10.63
|
42.5
|
Equipment Profile Used: |
System Default |
"lager" German Pilsner (Pils) beer recipe by jc. All Grain, ABV 6.41%, IBU 0, SRM 4.85, Fermentables: (Southern Select)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-26 18:46 UTC