Belgian Pale Ale - Beer Recipe - Brewer's Friend

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Belgian Pale Ale

91 calories 9.1 g 330 ml
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Beer Stats
Method: BIAB
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Steve Stanek
Calories: 91 calories (Per 330ml)
Carbs: 9.1 g (Per 330ml)
Created: Tuesday March 19th 2019
1.030
1.007
3.0%
0.0
5.7
6.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.20 kg Warminster - Pale Malt3.2 kg Pale Malt 39 2.2 78%
0.50 kg Vienna Malt - Vienna Malt0.501 kg Vienna Malt 4.36 3.6 12.2%
0.40 kg Neales Brewing Supplies - Carapils (Dextrine Malt)0.399 kg Carapils (Dextrine Malt) 2.64 2 9.7%
4.10 kg / £ 0.00
 
Target Water Profile
Mitcham
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 35.7 L) 31
Mash volume with grains (equipment estimates 38.4 L) 33.7
Grain absorption losses -4.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.7 L) 26
Boil off losses -5.7
Post boil Volume 25
Volume into fermentor 25
Total: 31  
Equipment Profile Used: System Default
"Belgian Pale Ale" Belgian Pale Ale beer recipe by Steve Stanek. BIAB, ABV 2.95%, IBU 0, SRM 5.67, Fermentables: (Pale Malt, Vienna Malt, Carapils (Dextrine Malt))
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  • Public: Yup, Shared
  • Last Updated: 2019-03-30 07:14 UTC