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310 calories 31.6 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 310 calories (Per 12oz)
Carbs: 31.6 g (Per 12oz)
Created Tuesday October 16th 2018
1.093
1.023
9.13%
0
5.98
5.73
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb PQM Provenance Pale18 lb PQM Provenance Pale 36.8 2.1 100%
18 lb / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Burlington, VT
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 9 36  
Strike water volume at mash thickness of 1.25 qt/lb 5.63 22.5  
Grain absorption losses -2.25 -9  
Remaining sparge water volume 3.38 13.5  
Mash Lauter Tun losses -0.25 -1  
Amount going into kettle 6.5 26  
Boil off losses -1.5 -6  
Amount going into fermentor 5 20  
Total: 9 36
Method: All Grain, Style: American Light Lager, ABV 9.13%, IBU 0, SRM 5.98, Fermentables: (PQM Provenance Pale)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-10-16 18:40 UTC