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test

98 calories 10.5 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.022 (recipe based estimate)
Post Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 98 calories (Per 12oz)
Carbs: 10.5 g (Per 12oz)
Created: Friday June 27th 2025
1.030
1.008
3.0%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg American - Black Barley4 kg Black Barley 27 530 100%
4 kg / $ 0.00
 
Target Water Profile
Kroger Drinking Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4.2 L/kg 16.7
Mash volume with grains 19.3
Grain absorption losses -4
Remaining sparge water volume (equipment estimates 14.9 L) 16.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.7 L) 28.5
Boil off losses -5.7
Post boil Volume 21
Going into fermentor 21
Total: 33.4  
Equipment Profile Used: System Default
"test" No Profile Selected beer recipe by Josh (Brewer's Friend). All Grain, ABV 2.96%, IBU 0, SRM 50, Fermentables: (Black Barley)
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  • Public: Yup, Shared
  • Last Updated: 2025-06-27 18:06 UTC