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seltzer

376 calories 17.1 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 4.75 gallons (fermentor volume)
Pre Boil Size: 6.75 gallons
Pre Boil Gravity: 1.082 (recipe based estimate)
Post Boil Gravity: 1.116 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 376 calories (Per 12oz)
Carbs: 17.1 g (Per 12oz)
Created: Sunday May 18th 2025
1.116
1.000
15.3%
0.0
0.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Cane Sugar12 lb Cane Sugar 46 0 100%
12 lbs / $ 0.00
 
Yeast
Champagne Yeast WLP715
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Optimum Temp:
0 - 0 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 171 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb    
Mash volume with grains    
Remaining sparge water volume (equipment estimates 5.61 g | 22.5 qt) 6.11 24.5  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.89 3.5  
Pre boil volume (equipment estimates 6.25 g | 25 qt) 6.75 27  
Boil off losses -1.5 -6  
Post boil Volume 4.75 19  
Going into fermentor 4.75 19  
Total: 6.11 24.5
Equipment Profile Used: System Default
"seltzer" No Profile Selected beer recipe by grinoscar. All Grain, ABV 15.25%, IBU 0, SRM 0, Fermentables: (Cane Sugar)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2025-05-21 19:04 UTC