PFR brew DME 1BBL
157 calories
16.4 g
330 ml
Target Water Profile
Mapua New Zealand
Quick Water Requirements
| Water |
Liters |
|
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 125.7 L. Suggest reducing initial water volume to 45.4 L and adding 80.3 L sparge/top-off.
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|
|
Strike water volume at mash thickness of 3 L/kg
|
|
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Mash volume with grains
|
|
|
Remaining sparge water volume (equipment estimates 115.7 L)
|
120 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Volume increase from sugar/extract (early additions)
|
10.9 |
|
Pre boil volume (equipment estimates 125.7 L)
|
130 |
|
Boil off losses
|
-5.7 |
|
Post boil Volume (equipment estimates 120 L)
|
126 |
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WARNING: Exceeded batch size - reduce boil size
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|
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Going into fermentor (equipment estimates 126 L)
|
120 |
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Total:
|
120
|
| Equipment Profile Used: |
System Default |
"PFR brew DME 1BBL" No Profile Selected beer recipe by Crafty Macgyver. All Grain, ABV 5%, IBU 0, SRM 2.69, Fermentables: (DME Pilsen Light)
Last Updated and Sharing
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- Last Updated: 2025-04-29 02:56 UTC