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Awesome Recipe

279 calories 28 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.153 (recipe based estimate)
Post Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 279 calories (Per 12oz)
Carbs: 28 g (Per 12oz)
Created: Monday October 9th 2023
1.084
1.020
8.4%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
26.25 lb Briess - Black Malt - 2-Row26.25 lb Black Malt - 2-Row 25 500 100%
26.25 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.7 gal Strike 164 °F 152 °F 60 min
Sparge 152 °F -- --
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 70 °F
Quick Water Requirements
Water Gallons  Quarts
WARNING: Based on your provided mash thickness (1.25 qt/lb), your strike volume will exceeds the total water needed for the recipe (6.53 g). Reduce mash thickness to 0.99 qt/lb or increase pre-boil volume to 4.67 g.    
Strike water volume at mash thickness of 1.25 qt/lb 8.2 32.8  
Mash volume with grains 10.3 41.2  
Grain absorption losses -3.28 -13.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 3 12  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 6.53 26.1
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #179878. All Grain, ABV 8.37%, IBU 0, SRM 50, Fermentables: ( Black Malt - 2-Row)
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  • Public: Yup, Shared
  • Last Updated: 2023-10-09 12:44 UTC