Prueba - Beer Recipe - Brewer's Friend

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Prueba

446 calories 46.2 g 1 L
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 130 liters (fermentor volume)
Pre Boil Size: 150 liters
Post Boil Size: 140 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 79% (brew house)
Source: Ork Craft Beer
Calories: 446 calories (Per 1L)
Carbs: 46.2 g (Per 1L)
Created: Tuesday September 12th 2023
1.048
1.012
4.8%
0.0
3.3
5.7
37.50
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 kg Simpsons - Best Pale Ale25 kg Best Pale Ale 1.50 € / kg
37.50 € 		37.5 2 100%
25 kg / 37.50 €
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Bronchales
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 135.7 L. Suggest reducing initial water volume to 45.4 L and adding 90.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 104 L. Suggest reducing strike water volume to 28.9 L and adding 58.6 L sparge/top-off. 87.5
Strike water volume at mash thickness of 3.5 L/kg 87.5
Mash volume with grains 104
Grain absorption losses -25
Remaining sparge water volume (equipment estimates 74.1 L) 88.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 135.7 L) 150
Boil off losses -5.7
Post boil Volume (equipment estimates 130 L) 140
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 140 L) 130
Total: 175.9  
Equipment Profile Used: System Default
"Prueba" No Profile Selected beer recipe by Ork Craft Beer. All Grain, ABV 4.75%, IBU 0, SRM 3.32, Fermentables: ( Best Pale Ale)
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  • Public: Yup, Shared
  • Last Updated: 2023-09-15 08:21 UTC