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sss

28 calories 2.6 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.016 (recipe based estimate)
Post Boil Gravity: 1.009 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 28 calories (Per 12oz)
Carbs: 2.6 g (Per 12oz)
Created: Monday March 13th 2023
1.009
1.002
0.9%
0.0
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Aromatic Malt2 lb Aromatic Malt 35 20 100%
2 lbs / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 7.25 g | 29 qt) 3.25 13  
Mash volume with grains (equipment estimates 7.25 g | 29 qt) 3.41 13.6  
Grain absorption losses (steeping) -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 3 12  
Boil off losses -1.5 -6  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 3.25 13
Equipment Profile Used: System Default
"sss" No Profile Selected beer recipe by whynot606. Extract, ABV 0.88%, IBU 0, SRM 5.82, Fermentables: (Aromatic Malt)
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  • Last Updated: 2024-02-16 09:58 UTC